Christmas Tree Brownies are a fun and festive treat that brings a special touch to your holiday celebrations. These brownies not only taste delicious but also look delightful, capturing the spirit of Christmas in each bite. With a simple recipe, you can create beautiful brownie trees that are perfect for sharing with family and friends.
Table of Contents
Why make this recipe
Making Christmas Tree Brownies is a great way to spread holiday cheer. They are easy to prepare and allow you to get creative with decorations. Plus, everyone loves chocolate! These brownies can be a centerpiece on your dessert table, or a fun activity to enjoy with kids. They’re perfect for parties, potlucks, or just a cozy night in during the holiday season.
How to make Christmas Tree Brownies
Ingredients:
- 1 cup unsalted butter
- 2 cups sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 cup cocoa powder
- 1/2 teaspoon salt
- 1/2 teaspoon baking powder
- Green frosting
- Decorative candies (like sprinkles or chocolate chips)
Directions:
- Preheat the oven to 350°F (175°C). Grease and flour a brownie pan.
- In a bowl, melt the butter and mix in sugar.
- Add eggs one at a time, mixing well after each addition, then stir in vanilla.
- In another bowl, combine flour, cocoa, salt, and baking powder. Gradually add this to the wet mixture until just combined.
- Pour the batter into the prepared pan and bake for 25-30 minutes.
- Let cool completely, then cut brownies into triangle shapes to resemble Christmas trees.
- Decorate each brownie with green frosting and add decorative candies to finish.
Christmas Tree Brownies
Festive and chocolatey brownies shaped like Christmas trees, perfect for holiday celebrations.
- Total Time: 45 minutes
- Yield: 12 servings 1x
Ingredients
- 1 cup unsalted butter
- 2 cups sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 cup cocoa powder
- 1/2 teaspoon salt
- 1/2 teaspoon baking powder
- Green frosting
- Decorative candies (like sprinkles or chocolate chips)
Instructions
- Preheat the oven to 350°F (175°C). Grease and flour a brownie pan.
- In a bowl, melt the butter and mix in sugar.
- Add eggs one at a time, mixing well after each addition, then stir in vanilla.
- In another bowl, combine flour, cocoa, salt, and baking powder. Gradually add this to the wet mixture until just combined.
- Pour the batter into the prepared pan and bake for 25-30 minutes.
- Let cool completely, then cut brownies into triangle shapes to resemble Christmas trees.
- Decorate each brownie with green frosting and add decorative candies to finish.
Notes
Store in an airtight container at room temperature for up to a week or refrigerate for two weeks. For longer storage, freeze wrapped brownies.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 brownie
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 100mg
How to serve Christmas Tree Brownies
Serve these Christmas Tree Brownies on a festive platter or a decorative cake stand. You can also place them in holiday-themed wrappers for added charm. Pair them with a glass of milk or hot cocoa for a delightful holiday treat that everyone will love.
How to store Christmas Tree Brownies
To keep your Christmas Tree Brownies fresh, store them in an airtight container at room temperature for up to a week. If you want to keep them for a longer period, you can refrigerate them for up to two weeks. For even longer storage, consider freezing them. Just make sure to wrap them well before placing them in the freezer.
Tips to make Christmas Tree Brownies
- Make sure the butter is melted but not too hot when mixing with sugar.
- Do not overmix the batter; mix just until combined for the best texture.
- When cutting the brownies into triangles, use a sharp knife and wipe it clean between cuts for nicer edges.
- Get creative with decorations! Use different colored frosting and sprinkles for a unique look.
Variations
You can try adding different flavorings to the brownies like mint extract or peppermint chips for a festive twist. If you prefer, you can also make a white chocolate version by replacing cocoa powder with an equal amount of flour and adding white chocolate chips to the batter. For other festive brownies idea, try these Frosted Christmas Brownies.
FAQs
Q: Can I make this recipe gluten-free?
A: Yes! Simply use a gluten-free all-purpose flour blend in place of regular flour.
Q: How can I make the frosting?
A: To make green frosting, mix powdered sugar with a bit of milk and green food coloring until you reach your desired consistency.
Q: Can I freeze these brownies?
A: Yes! They can be frozen for up to three months. Just make sure to wrap them well to prevent freezer burn.
Conclusion
Christmas Tree Brownies are a delightful and easy treat that will add joy to your holiday festivities. With their charming shape and rich chocolate flavor, they are sure to be a hit with everyone. Try making them this holiday season and enjoy the sweet moments they bring!
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