Gluten Free Reindeer Chow is a festive and fun treat perfect for the holiday season. This delightful snack mixes Chex mix, popcorn, pretzels, and peanuts, all coated in sweet white chocolate. With a dash of Christmas sprinkles, it’s not only tasty but also adds a pop of color to your dessert table.
Table of Contents
Why make this recipe
Making Gluten Free Reindeer Chow is a great way to create a festive snack that’s suitable for everyone. It’s gluten-free, easy to prepare, and combines various textures and flavors. This treat is excellent for parties, gift-giving, or simply enjoying at home during the holidays. It’s a fun recipe to make with kids, letting them help add the sprinkles and mix the ingredients.
How to make Gluten Free Reindeer Chow
Ingredients:
- 2 cups Chex mix
- 2 cups popcorn
- 2 cups pretzels (gluten-free if desired)
- 1/2 cup dry roasted peanuts (unsalted)
- 9 oz white chocolate (dairy-free if desired)
- 1 Tablespoon coconut oil
- Christmas sprinkles
Directions:
- Add the Chex mix, popcorn, pretzels, and peanuts to a large bowl.
- Melt the white chocolate and coconut oil by your preferred method (microwave or double boiler).
- Pour the melted white chocolate over the mix and stir to coat all the pieces well.
- Fold in sprinkles and any other add-ins you’d like.
- Spread the mixture onto a parchment-lined baking sheet and chill in the fridge for at least 30 minutes or until set.
- Break into pieces and enjoy!

Gluten Free Reindeer Chow
A festive and fun treat mixing Chex mix, popcorn, pretzels, and peanuts, all coated in sweet white chocolate and decorated with Christmas sprinkles.
- Total Time: 25 minutes
- Yield: 6 servings 1x
Ingredients
- 2 cups Chex mix
- 2 cups popcorn
- 2 cups pretzels (gluten-free if desired)
- 1/2 cup dry roasted peanuts (unsalted)
- 9 oz white chocolate (dairy-free if desired)
- 1 Tablespoon coconut oil
- Christmas sprinkles
Instructions
- Add the Chex mix, popcorn, pretzels, and peanuts to a large bowl.
- Melt the white chocolate and coconut oil by your preferred method (microwave or double boiler).
- Pour the melted white chocolate over the mix and stir to coat all the pieces well.
- Fold in sprinkles and any other add-ins you’d like.
- Spread the mixture onto a parchment-lined baking sheet and chill in the fridge for at least 30 minutes or until set.
- Break into pieces and enjoy!
Notes
For a chocolate version, substitute white chocolate with dark chocolate or milk chocolate. Customize with your favorite snacks like dried fruits or chocolate chips.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Snack
- Method: No-Bake
- Cuisine: American
- Diet: Gluten-Free
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 12g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 0mg
How to serve Gluten Free Reindeer Chow
Serve Gluten Free Reindeer Chow in a festive bowl or in individual snack bags. It’s perfect for parties or as a treat for friends and family. You can also use it as a topping for ice cream or yogurt to add crunch and sweetness.
How to store Gluten Free Reindeer Chow
To store Gluten Free Reindeer Chow, keep it in an airtight container at room temperature. It can last for about a week. For longer storage, you may refrigerate it, but make sure to keep it in a sealed container to prevent moisture from making it soggy.
Tips to make Gluten Free Reindeer Chow
- Use gluten-free pretzels and Chex mix to ensure the snack is fully gluten-free.
- Feel free to customize the mix with your favorite snacks like dried fruits, chocolate chips, or nuts.
- Don’t let the melted chocolate cool too long before mixing, or it may harden and not coat the ingredients well.
Variation (if any)
You can make a chocolate version by substituting the white chocolate with dark chocolate or milk chocolate. Adding a sprinkle of sea salt on top can enhance the flavor and balance the sweetness, much like I did with this Salted caramel pretzel bark.
FAQs
- Can I make this recipe dairy-free? Yes, you can use dairy-free white chocolate and coconut oil for a dairy-free version.
- How long does this treat last? Gluten Free Reindeer Chow can last up to a week in an airtight container at room temperature.
- Can I use different types of popcorn? Yes! You can use flavored popcorn or air-popped popcorn according to your preference.
Conclusion
Gluten Free Reindeer Chow is a simple and enjoyable recipe that brings holiday joy to any occasion. Its delightful crunch and sweet flavor make it a hit with everyone. Whether sharing with family, friends, or simply indulging in a treat, this festive snack is sure to spread cheer this season!
For more easy and satisfying recipes, join me on Pinterest – where good food meets great company!







