Dynamite Chicken Buns are a delicious and easy-to-make dish that packs a flavorful punch. With juicy ground chicken mixed with spices and cheese, these buns are perfect for lunch, dinner, or even a party appetizer. They are sure to please everyone in the family!
Table of Contents
Why make this recipe
There are many reasons to try out this recipe. First, it’s simple and quick to prepare. You can have these lovely chicken buns ready in about 30 minutes. Second, they are versatile and can be served with a variety of sauces, making them customizable to your tastes. Finally, they are a great way to enjoy ground chicken, which is a lean and healthy protein option.
How to make Dynamite Chicken Buns
Ingredients :
- 1 lb ground chicken
- 1 cup breadcrumbs
- 1 egg
- 1/2 cup shredded cheese
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp paprika
- 1/2 tsp cayenne pepper
- Salt and pepper to taste
- Buns or rolls for serving
- Sauce of your choice (e.g., sriracha mayo or BBQ sauce)
Directions :
- In a large bowl, combine ground chicken, breadcrumbs, egg, shredded cheese, garlic powder, onion powder, paprika, cayenne pepper, salt, and pepper. Mix until well combined.
- Preheat your oven to 375°F (190°C).
- Shape the mixture into small patties.
- Place the patties on a baking sheet and bake for 20-25 minutes or until golden and cooked through.
- Serve the chicken patties in buns, topped with your favorite sauce.
Dynamite Chicken Buns
Delicious and easy-to-make chicken buns filled with juicy ground chicken, spices, and cheese, perfect for any meal or party appetizer.
- Total Time: 35 minutes
- Yield: 4 servings 1x
Ingredients
- 1 lb ground chicken
- 1 cup breadcrumbs
- 1 egg
- 1/2 cup shredded cheese
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp paprika
- 1/2 tsp cayenne pepper
- Salt and pepper to taste
- Buns or rolls for serving
- Sauce of your choice (e.g., sriracha mayo or BBQ sauce)
Instructions
- In a large bowl, combine ground chicken, breadcrumbs, egg, shredded cheese, garlic powder, onion powder, paprika, cayenne pepper, salt, and pepper. Mix until well combined.
- Preheat your oven to 375°F (190°C).
- Shape the mixture into small patties.
- Place the patties on a baking sheet and bake for 20-25 minutes or until golden and cooked through.
- Serve the chicken patties in buns, topped with your favorite sauce.
Notes
For extra flavor, add chopped fresh herbs or increase the spice level with more cayenne or jalapeños.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: None
Nutrition
- Serving Size: 1 bun
- Calories: 400
- Sugar: 2g
- Sodium: 350mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
How to serve Dynamite Chicken Buns
Dynamite Chicken Buns are best served warm. You can place the chicken patties inside soft buns and add a drizzle of your favorite sauce, like sriracha mayo or BBQ sauce. Add some fresh veggies like lettuce or sliced tomatoes for extra crunch and flavor. These buns make a great main dish or can be served as a snack at parties.
How to store Dynamite Chicken Buns
If you have leftovers, let the chicken patties cool completely before storing them. Place the chicken buns in an airtight container and keep them in the refrigerator. They should last up to 3 days. You can also freeze the uncooked patties for up to 2 months. Just make sure to separate them with parchment paper before storing in a freezer bag.
Tips to make Dynamite Chicken Buns
- For extra flavor, you can add chopped fresh herbs like parsley or cilantro to the mixture.
- Make sure not to overmix the chicken mixture, as this can make the patties tough.
- For a spicy kick, increase the cayenne pepper or add sliced jalapeños to the mixture.
Variations
You can easily modify this recipe by using ground turkey or beef instead of chicken. If you’re looking for a vegetarian option, consider using mashed beans or chickpeas mixed with breadcrumb and spices to create a veggie patty. For a similar flavor, check out this Crispy Chicken Caesar Sandwich.
FAQs
1. Can I make these buns ahead of time?
Yes, you can prepare the chicken patties and refrigerate them until ready to bake.
2. What sauces can I use?
You can use any sauce you like! Sriracha mayo, BBQ sauce, or even ranch dressing work great.
3. Can I cook these on the stovetop instead of baking?
Yes, you can pan-fry the patties in a little olive oil over medium heat for about 5-6 minutes on each side until cooked through.
Conclusion
Dynamite Chicken Buns are a fun and tasty meal that is easy to prepare and customize to your liking. Whether you are serving them for lunch or at a party, they are sure to be a hit. Enjoy making and sharing this delightful dish!
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