Hey moms, short on time but want a snack the whole family will actually eat? This Cucumber Snack takes minutes to toss together and gives you fresh crunch with a little indulgence.
You can pull this out for after-school snacks, a quick lunch side, or a last-minute party plate.
Table of Contents
Why You Will Love This Cucumber Snack Recipe
This cucumber snack gives you crunchy cucumbers and melting cheese without turning on the oven. It stays cool and refreshing so it feels lighter than chips or crackers.
Kids enjoy the bacon bits and cheese. Adults enjoy the tangy avocado lime ranch and the Old Bay kick. It uses common ingredients and takes under 10 minutes to prep.
You do not need special tools. Slice, toss, and serve. Perfect for busy afternoons, picnics, or when you want something healthy that still feels like a treat.
How to Make It
Ingredients
Cucumbers (English cucumbers recommended), Shredded Cheese (Cheddar, mozzarella, or desired type), Bacon Bits, Black Pepper, Old Bay Seasoning, Salad Supreme Seasoning, Avocado Lime Ranch Dressing. Optional Add-Ins: Red Pepper Flakes, Fresh Herbs (Dill, cilantro, parsley), Crushed Nuts (Almonds, peanuts).
Directions
- Prep the Cucumbers: Slice your cucumbers into bite-sized rounds or sticks. The thinner the slices, the more flavor they’ll absorb!, 2. Assemble the Snack: Toss cucumbers into a bowl. Sprinkle on shredded cheese, bacon bits, black pepper, Old Bay, and Salad Supreme. Drizzle with avocado lime ranch dressing., 3. Mix & Serve: Stir until everything is evenly coated. Serve immediately, or chill for a super-refreshing experience.
Cucumber Snack
A quick and refreshing cucumber snack with cheese and bacon bits, perfect for busy afternoons or parties.
- Total Time: 10 minutes
- Yield: 4 servings 1x
Ingredients
- 2 English Cucumbers
- 1 cup Shredded Cheese (Cheddar, Mozzarella, or desired type)
- 1/2 cup Bacon Bits
- Black Pepper to taste
- 1 tsp Old Bay Seasoning
- 1 tsp Salad Supreme Seasoning
- 1/2 cup Avocado Lime Ranch Dressing
- Optional Add-Ins: Red Pepper Flakes, Fresh Herbs (Dill, cilantro, parsley), Crushed Nuts (Almonds, peanuts)
Instructions
- Slice cucumbers into bite-sized rounds or sticks. Thinner slices absorb more flavor.
- Toss cucumbers in a bowl with shredded cheese, bacon bits, black pepper, Old Bay, and Salad Supreme.
- Drizzle with avocado lime ranch dressing and stir until evenly coated. Serve immediately, or chill for a refreshing experience.
Notes
Store leftovers in an airtight container in the fridge for up to 2 days. Keep dressing separate if making ahead to maintain crispness.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No Cooking Required
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 3g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 15mg
How to Serve
Serve this on a platter at snack time, or pass individual bowls for lunch. It pairs well with rotisserie chicken, sandwiches, or alongside a simple grain salad.
Make it a mini-meal by adding hard-boiled eggs or extra shredded chicken.
For parties, arrange on a large tray and top with fresh herbs for color. Kids like it better when you serve cucumber sticks instead of rounds.
How to Store
Store leftovers in an airtight container in the fridge for up to 2 days. The cucumbers release water over time, so pour off excess liquid before serving again.
If you plan to make ahead, keep the dressing separate and toss right before serving. This keeps the cucumbers crisp and prevents the cheese from getting soggy.
Do not freeze. Freezing ruins the texture of fresh cucumbers.
Tips and Variations
Use English cucumbers to avoid extra seeds and bitterness. If you only have regular cucumbers, scoop seeds out with a spoon.
Want more crunch? Add crushed nuts like almonds or peanuts right before serving. Add red pepper flakes for heat, or fresh dill for a bright flavor.
Swap bacon bits for cooked turkey bacon or omit for a vegetarian version. Try different cheeses depending on what your family likes.
For allergy-friendly swaps, use dairy-free shredded cheese and a dressing that fits your needs.
FAQs
Q: Can I make this ahead of time? A: You can prep cucumbers and toppings separately, but toss with dressing right before serving.
Q: Will kids eat it? A: Many kids like the mild cucumber plus cheese and bacon. Try sticks for dipping if rounds feel unfamiliar.
Q: Can I change the dressing? A: Yes. Swap avocado lime ranch for plain ranch, Greek yogurt dressing, or a light vinaigrette.
Conclusion
This cucumber snack gives you a fast, fresh option that satisfies kids and adults. It takes minutes, uses simple ingredients, and adapts easily to what you have on hand.
Try it tonight, save it for later, and come back when you need a quick, crowd-pleasing snack.
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