As Easter approaches, busy moms look for creative ways to celebrate with their families. Easter Bunny Cinnamon Rolls bring a touch of fun and sweetness to your brunch table. They’re simple to make, yet delightful enough to become a cherished family tradition. Plus, little hands will love helping shape these cute bunnies and decorating them with icing!
Table of Contents
Why You Will Love This Recipe
This recipe works wonders for families. First, it uses ready-to-bake cinnamon roll dough, saving you valuable time in the kitchen. Second, the steps are straightforward and quick, making it an efficient choice for busy mornings. These rolls are comforting and delectable—perfect for both kids and adults. With minimal prep, you can whip up these adorable treats in no time, ensuring you have plenty of family fun to share.
How to Make Easter Bunny Cinnamon Rolls
Ingredients
- Ready-to-bake cinnamon roll dough
- Icing
- Edible flowers made from icing
- Optional: Powdered sugar for dusting
Directions
- Preheat the oven according to the instructions on the cinnamon roll dough.
- Shape the cinnamon rolls into bunny shapes as desired.
- Bake according to package instructions until golden brown.
- Allow to cool slightly.
- Decorate each roll with icing and arrange edible flowers on top to create a crown.
- Serve warm and enjoy!
Easter Bunny Cinnamon Rolls
Fun and delightful cinnamon rolls shaped like bunnies, perfect for Easter brunch.
- Total Time: 35 minutes
- Yield: 12 servings
Ingredients
- Ready-to-bake cinnamon roll dough
- Icing
- Edible flowers made from icing
- Optional: Powdered sugar for dusting
Instructions
- Preheat the oven according to the instructions on the cinnamon roll dough.
- Shape the cinnamon rolls into bunny shapes as desired.
- Bake according to package instructions until golden brown.
- Allow to cool slightly.
- Decorate each roll with icing and arrange edible flowers on top to create a crown.
- Serve warm and enjoy!
Notes
Store leftovers in an airtight container for a couple of days, or refrigerate for up to a week. Reheat in the microwave for 15-20 seconds.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 roll
- Calories: 210
- Sugar: 10g
- Sodium: 320mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg
How to Serve
These delicious Easter Bunny Cinnamon Rolls make a fantastic addition to any family meal. Serve them warm as a breakfast treat or brunch centerpiece. Pair them with fresh fruit and a refreshing beverage, like homemade lemonade or a fruity smoothie, for a delightful meal. They also make a great snack for an afternoon pick-me-up.
How to Store
To keep your cinnamon rolls fresh, store any leftovers in an airtight container. They stay good on the counter for a couple of days. If you want to keep them longer, refrigerate them for up to a week. Reheat them in the microwave for about 15 to 20 seconds to enjoy them warm again.
Tips and Variations
Explore fun variations with this recipe. Instead of shaping all the rolls like bunnies, try making some into flower shapes or other Easter-themed designs. You can also mix food coloring into the icing for a festive touch. For a touch of sweetness without the icing, dust the rolls with powdered sugar before serving.
FAQs
Can I use homemade cinnamon roll dough?
Absolutely! If you prefer homemade dough, feel free to use your favorite recipe.
What kind of edible flowers can I use?
You can use icing flowers from stores or even make your own with colored icing. Just ensure they are safe for consumption.
Can I make these ahead of time?
You can prepare the rolls the night before, shape them, and refrigerate them. Then, simply bake them in the morning for fresh, warm cinnamon rolls.
Conclusion
Easter Bunny Cinnamon Rolls are a charming way to celebrate the holiday with your family. With their cute shapes and delightful flavors, they are sure to put smiles on everyone’s faces. Give this simple recipe a try and create lasting memories in the kitchen. Don’t forget to save it for later!
