Busy moms juggle so much each day, from school runs to meal prep. When you’re looking for a quick and satisfying dish, Chicken Pesto Pasta Salad fits the bill perfectly. It’s fresh, flavorful, and takes only a few minutes to whip up. Plus, it’s a crowd-pleaser, making it an ideal choice for families.
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Why You Will Love This Recipe
This Chicken Pesto Pasta Salad shines in many ways. First, it comes together in no time, making it a perfect option for those hectic weeknights. The dish features ingredients that appeal to kids and adults alike. With tender pasta, juicy chicken, and colorful veggies, it is not only delicious but also visually appealing.
The simplicity of this recipe allows you to customize it based on your family’s taste preferences. Use leftover cooked chicken or store-bought pesto if you need to save time. You can even sneak in extra veggies if that’s what your family likes. This recipe is all about making your life easier and your meals happier.
How to Make Chicken Pesto Pasta Salad
Ingredients
- 2 cups cooked pasta
- 1 cup cooked chicken, shredded
- 1/2 cup homemade basil pesto
- 1 cup cherry tomatoes, halved
- 1/2 cup bell peppers, diced
- 1/4 cup red onion, diced
- Salt and pepper to taste
- Parmesan cheese for garnish (optional)
Directions
- In a large bowl, combine the cooked pasta, shredded chicken, and vegetables.
- Add the homemade basil pesto and mix well until everything is evenly coated.
- Season with salt and pepper to taste.
- Serve chilled or at room temperature, garnished with Parmesan cheese if desired.
Chicken Pesto Pasta Salad
A quick and satisfying Chicken Pesto Pasta Salad that combines tender pasta, juicy chicken, and colorful veggies for a family-friendly meal.
- Total Time: 15 minutes
- Yield: 4 servings 1x
Ingredients
- 2 cups cooked pasta
- 1 cup cooked chicken, shredded
- 1/2 cup homemade basil pesto
- 1 cup cherry tomatoes, halved
- 1/2 cup bell peppers, diced
- 1/4 cup red onion, diced
- Salt and pepper to taste
- Parmesan cheese for garnish (optional)
Instructions
- In a large bowl, combine the cooked pasta, shredded chicken, and vegetables.
- Add the homemade basil pesto and mix well until everything is evenly coated.
- Season with salt and pepper to taste.
- Serve chilled or at room temperature, garnished with Parmesan cheese if desired.
Notes
Feel free to customize with leftover chicken or additional veggies. Great for meal prep and serves well at potlucks.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Salad
- Method: Mixing
- Cuisine: Italian
- Diet: None
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 3g
- Sodium: 350mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 4g
- Protein: 20g
- Cholesterol: 50mg
How to Serve
Serve this salad on its own or as a side dish at lunch or dinner. It pairs nicely with grilled meats or can be enjoyed on a picnic. Add some crusty bread to round out the meal, or serve it next to a light soup for a satisfying lunch. This pasta salad also shines at potlucks and barbecues.
How to Store
Store any leftovers in an airtight container in the refrigerator. This Chicken Pesto Pasta Salad keeps well for up to three days. It’s a great make-ahead option for those busy weeks ahead. Just give it a good stir before serving, as the ingredients may settle. For best taste, enjoy it cold or at room temperature.
Tips and Variations
Feel free to get creative with this recipe. Swap pasta types by using whole wheat or gluten-free options. Add in seasonal veggies like spinach or zucchini for extra nutrition. Consider tossing in some olives or artichokes for a Mediterranean twist.
If your family prefers a creamier texture, mix in a dollop of Greek yogurt or sour cream. Use grilled chicken for a smoky flavor, or try shrimp instead for a seafood flair. The possibilities here are endless, allowing you to tailor this meal to suit your family’s tastes.
FAQs
1. Can I use store-bought pesto?
Yes, store-bought pesto works just fine if you’re short on time.
2. Is this salad good for meal prep?
Absolutely! It stores well in the fridge for up to three days, making it a great meal prep option.
3. Can I freeze leftover Chicken Pesto Pasta Salad?
While it’s best fresh, you can freeze it for up to a month. Just note that the texture may change once thawed.
Conclusion
Chicken Pesto Pasta Salad is a straightforward and delightful dish that’s sure to become a family favorite. It’s quick, healthy, and versatile; exactly what busy moms need. Try making this recipe soon, and don’t forget to save it for later! Enjoy the ease of a meal that brings joy to your table.
