This recipe uses grilled chicken, warm corn tortillas, onion, cilantro, and lime. You will get smoky chicken and fresh toppings in each bite. If you want a full plate, try a simple side like Street Corn Chicken Rice for a nice match.
Table of Contents
Why make this recipe
Chicken Street Tacos are quick, tasty, and easy. You can make them for a weeknight dinner or a small party. The flavors are fresh and bright. They use simple ingredients and cook fast.
How to make Chicken Street Tacos
Make the marinade, let the chicken sit, then grill. Slice the chicken and warm the tortillas. Top with onion, cilantro, and lime. Keep steps simple and work in order for best results.
Ingredients :
- chicken breasts
- corn tortillas
- onion
- cilantro
- lime
- olive oil
- garlic
- cumin
- chili powder
- salt
- pepper
Directions :
- Marinate the chicken with olive oil, minced garlic, cumin, chili powder, salt, and pepper for at least 30 minutes.
- Grill the chicken over medium-high heat until cooked through.
- Once grilled, slice the chicken into strips.
- Warm the corn tortillas on a skillet or grill.
- Assemble tacos by placing chicken strips on tortillas and topping with chopped onion and cilantro.
- Squeeze lime juice over the top and serve.
Chicken Street Tacos
Quick, tasty, and easy Chicken Street Tacos with grilled chicken and fresh toppings.
- Total Time: 45 minutes
- Yield: 4 servings 1x
Ingredients
- 2 chicken breasts
- 8 corn tortillas
- 1 onion, chopped
- 1/4 cup cilantro, chopped
- 1 lime, cut into wedges
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 teaspoon cumin
- 1 teaspoon chili powder
- 1 teaspoon salt
- 1/2 teaspoon pepper
Instructions
- Marinate the chicken with olive oil, minced garlic, cumin, chili powder, salt, and pepper for at least 30 minutes.
- Grill the chicken over medium-high heat until cooked through.
- Once grilled, slice the chicken into strips.
- Warm the corn tortillas on a skillet or grill.
- Assemble tacos by placing chicken strips on tortillas and topping with chopped onion and cilantro.
- Squeeze lime juice over the top and serve.
Notes
For best taste, warm the tortillas right before serving.
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: Mexican
- Diet: None
Nutrition
- Serving Size: 2 tacos
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 24g
- Cholesterol: 60mg
How to serve Chicken Street Tacos
Place the warm tortillas on a plate. Add sliced chicken to each tortilla. Sprinkle finely chopped onion and cilantro on top. Squeeze fresh lime over the tacos just before you eat. Serve with salsa or extra lime wedges.
How to store Chicken Street Tacos
Keep leftover chicken in an airtight container in the fridge for up to 3 days. Store tortillas wrapped in foil or in a sealed bag. For best taste, reheat the chicken gently in a skillet and warm the tortillas before serving.
Tips to make Chicken Street Tacos
- Marinate at least 30 minutes for more flavor.
- Use medium-high heat on the grill for good char without drying.
- Slice chicken against the grain for tender bites.
- Warm tortillas on a dry skillet for 30–60 seconds per side.
- Chop onion and cilantro just before serving for fresh taste.
- You can also try a sweet glaze idea if you like a twist, such as a lighter orange-style sauce like in this simple orange chicken for a different flavor.
Variations
- Use shredded rotisserie chicken for a fast option.
- Add avocado slices or a drizzle of crema for creamier tacos.
- Swap chicken for shrimp or tofu and use the same spices.
FAQs
Q: Can I cook the chicken in a pan instead of grilling?
A: Yes. Cook on medium-high in a skillet until done.
Q: How long do I marinate the chicken?
A: At least 30 minutes. You can do up to 4 hours for more flavor.
Q: Can I use flour tortillas?
A: Yes. Corn tortillas are traditional, but flour works fine.
Q: Can I make these ahead for a party?
A: You can grill the chicken ahead and reheat. Warm tortillas just before serving.
Conclusion
Chicken Street Tacos are easy, fresh, and quick. You can change toppings or use different chicken for variety. Follow the simple steps and enjoy a tasty meal in minutes.
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