Crack Chicken Sliders

Busy moms know the struggle of getting a hearty meal on the table quickly. With Crack Chicken Sliders, you can serve up something delicious that feels like comfort food without the hassle. This recipe uses simple ingredients and comes together in no time, making it a perfect choice for a family dinner or game day snack.

Why You Will Love This Recipe

Crack Chicken Sliders are a game changer for any family. They’re fast to prepare and full of flavor. The combination of shredded chicken, crispy bacon, and creamy ranch brings a smile to every face at the dinner table. Plus, these sliders are kid-friendly, so you can say goodbye to mealtime battles. The minimal prep means you can spend less time in the kitchen and more time with your family.

How to Make Crack Chicken Sliders

Ingredients

  • Hawaiian rolls
  • Cooked shredded chicken
  • Bacon, cooked and crumbled
  • Ranch dressing
  • Cream cheese
  • Shredded cheese (cheddar or mozzarella)
  • Green onions, chopped
  • Butter, melted

Directions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix shredded chicken, crumbled bacon, ranch dressing, cream cheese, and half of the shredded cheese until well combined.
  3. Cut the Hawaiian rolls in half and place the bottom halves in a baking dish.
  4. Spread the chicken mixture over the bottom half of the rolls.
  5. Sprinkle the remaining shredded cheese on top and add the top half of the rolls.
  6. Brush the melted butter on top of the rolls.
  7. Bake in the preheated oven for about 20-25 minutes, until the cheese is melted and the rolls are golden.
  8. Garnish with chopped green onions and serve.
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Crack Chicken Sliders

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Delicious and easy Crack Chicken Sliders made with simple ingredients for a perfect family meal or game day snack.

  • Total Time: 40 minutes
  • Yield: 8 servings 1x

Ingredients

Scale
  • 8 Hawaiian rolls
  • 2 cups cooked shredded chicken
  • 6 slices bacon, cooked and crumbled
  • 1/2 cup ranch dressing
  • 8 oz cream cheese
  • 1 cup shredded cheese (cheddar or mozzarella)
  • 2 green onions, chopped
  • 2 tbsp butter, melted

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix shredded chicken, crumbled bacon, ranch dressing, cream cheese, and half of the shredded cheese until well combined.
  3. Cut the Hawaiian rolls in half and place the bottom halves in a baking dish.
  4. Spread the chicken mixture over the bottom half of the rolls.
  5. Sprinkle the remaining shredded cheese on top and add the top half of the rolls.
  6. Brush the melted butter on top of the rolls.
  7. Bake in the preheated oven for about 20-25 minutes, until the cheese is melted and the rolls are golden.
  8. Garnish with chopped green onions and serve warm.

Notes

You can prepare the chicken mixture a day in advance and assemble the sliders just before baking.

  • Author: dailyciousrecipes
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American
  • Diet: None

Nutrition

  • Serving Size: 1 slider
  • Calories: 320
  • Sugar: 4g
  • Sodium: 600mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 15g
  • Cholesterol: 50mg

How to Serve

Serve your Crack Chicken Sliders warm and fresh out of the oven. Pair them with simple sides like a fresh salad, carrot sticks, or crispy oven fries. They also make a fantastic appetizer for parties or gatherings, so feel free to double the recipe and share with friends.

How to Store

To store leftovers, place the sliders in an airtight container in the refrigerator. They will stay fresh for up to three days. When you’re ready to enjoy them again, simply reheat in the oven at 350°F until warmed through. You can also microwave them for a quicker option, though the oven gives a better texture.

Tips and Variations

  • Add Veggies: Sneak in some spinach or bell peppers for added nutrition.
  • Different Cheeses: Experiment with different cheeses like pepper jack for a spicy kick.
  • Make Ahead: Prepare the chicken mixture a day in advance. Assemble the sliders when you’re ready to bake.

FAQs

Can I make these sliders in advance?
Yes, you can prepare the chicken mixture ahead of time. Assemble the sliders and bake them when you are ready.

Can I use a different type of roll?
Absolutely! Any soft roll will work, but Hawaiian rolls add a nice sweetness.

What can I serve with these sliders?
These sliders pair well with a variety of sides like coleslaw, potato chips, or even a bowl of soup for a comforting meal.

Conclusion

Give these Crack Chicken Sliders a try. They are sure to become a favorite in your household. With minimal effort, you can create a tasty dish that your whole family will love. Don’t forget to save this recipe for busy nights when you need something quick, delicious, and satisfying!

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