Ingredients
Scale
- 48 Ritz Crackers
- 1 (8 oz) block cream cheese, softened
- 1/2 cup shredded sharp cheddar cheese
- 1/4 cup finely chopped chives
- 1/4 cup finely chopped red bell pepper
- 1/4 teaspoon garlic powder
- Salt and black pepper to taste
Instructions
- In a medium bowl, combine softened cream cheese, shredded cheddar, chives, red bell pepper, garlic powder, salt, and black pepper. Mix until well blended.
- Spread a teaspoon of the cheese mixture onto one Ritz Cracker, then top with a second cracker to form a sandwich.
- Repeat until all crackers and filling are used. Optionally, garnish with chopped chives and serve chilled or at room temperature.
Notes
Best eaten within a few days for crispness. Customize flavors with herbs or additional ingredients like bacon or jalapeños.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No-Cooking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 sandwich
- Calories: 120
- Sugar: 1g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 20mg