Ingredients
- Hawaiian rolls
- Garlic (minced)
- Butter
- Mozzarella cheese
- Parsley (chopped)
- Salt
- Pepper
Instructions
- Preheat your oven to 375°F (190°C).
- Slice the Hawaiian rolls in half horizontally.
- In a bowl, mix softened butter, minced garlic, parsley, salt, and pepper.
- Spread the garlic butter mixture evenly on the cut sides of the rolls.
- Top with mozzarella cheese.
- Place the rolls on a baking sheet and bake for about 15-20 minutes or until the cheese is melted and bubbly.
- Serve warm.
Notes
Use fresh garlic for the best flavor. Adjust the amount of cheese to your liking; more cheese means extra gooeyness. Try adding red pepper flakes for some heat.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Side Dish
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 3g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 35mg