Ingredients
Scale
- 1 cup rolled oats
- 1/2 cup nut butter (peanut, almond, or any preferred type)
- 1/2 cup honey or maple syrup
- 1/4 cup protein powder
- 1/2 cup chocolate chips
- 1 teaspoon vanilla extract
- Optional toppings (coconut flakes, nuts, etc.)
Instructions
- In a large bowl, mix together the rolled oats, nut butter, honey, protein powder, chocolate chips, and vanilla extract until well combined.
- If the mixture is too sticky, add a bit more oats or protein powder until workable.
- Scoop out small portions and roll them into balls.
- Place the balls on a baking sheet or plate lined with parchment paper.
- Refrigerate for about 30 minutes to firm up.
- Enjoy as a healthy snack anytime!
Notes
Store in an airtight container in the refrigerator for up to a week, or freeze for up to three months.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 2 balls
- Calories: 150
- Sugar: 8g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 0mg