Ingredients
Scale
- 1 c Ice (crushed is recommended)
- 1 1/2 c Milk
- 3 scoops Vanilla Ice Cream
- 1 tsp Sugar or other sweetener
- 1/8 tsp Vanilla Extract
- Whipped Cream (optional)
Instructions
- Blend all ingredients together until smooth.
- Pour into serving glass and top with whipped cream.
Notes
You can serve as an afternoon snack or dessert. Experiment with fresh or frozen fruits for added flavors.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 28g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 50mg