Can I make this punch ahead of time?

You can prep the ingredients ahead (juice, soda, garnishes), but don’t mix it until just before serving. Adding soda too early will cause it to go flat and lose its fizz. Keep everything chilled and assemble 5–10 minutes before your party starts.

How do I make it safe with dry ice?

Dry ice should never go directly into cups. Instead, place it in a separate container below or around your punch bowl (like inside a double-layered cauldron) to create fog. Use tongs and gloves when handling, and never let guests ingest it.

Can I make it sugar-free or healthier?

Yes! Use sugar-free sodas and sherbet alternatives like frozen fruit or no-sugar sorbet. It’ll still bubble and fizz but be lower in sugar. You can also skip soda entirely and use sparkling water with natural fruit juice.

What if I can’t find sherbet?

If sherbet is unavailable, use sorbet or ice cream. Lime sorbet works well, and vanilla ice cream creates a creamy “mist” on top. It’ll still give that foamy potion effect, especially when paired with bubbly soda.

Witch’s Potion Punch: Spooky, Simple & Terrific Halloween Drink

Name: Witch’s Potion Punch: A Spooky Halloween Punch Recipe Kids Love
Prep time: 10 min
Total time: 10 min
Cuisine: Halloween Party
Ingredients: 1 liter lemon-lime soda; 1 liter grape or green apple soda; 1/2 gallon lime sherbet; 1 cup pineapple juice; 1/4 cup lemon juice; Optional food coloring; Gummy eyeballs; Frozen grapes or blueberries; Plastic spiders (for decor); Dry ice (optional)

Ingredients

Scale

1 liter lemon-lime soda
1 liter grape or green apple soda
1/2 gallon lime sherbet
1 cup pineapple juice
1/4 cup lemon juice
Optional food coloring
Gummy eyeballs
Frozen grapes or blueberries
Plastic spiders (for decor)
Dry ice (optional)

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Instructions

1. Chill all liquids several hours ahead.
2. Scoop sherbet into a large cauldron or punch bowl.
3. Pour in sodas, pineapple juice, and lemon juice.
4. Add food coloring if desired.
5. Stir gently to combine and foam.
6. Add frozen grapes and garnishes.
7. Use dry ice safely under bowl for fog effect.
8. Serve immediately with themed cups and straws.

Notes

Use sugar-free soda for a lighter version.
Spike with rum or vodka for adult parties.
Rainbow sherbet creates fun color variations.

Author: Chef Saly
Prep Time: 10 minutes
Cook Time: 0 minutes
Category: Drinks
Method: No-Cook
Cuisine: Halloween Party
Diet: Vegetarian

Nutrition

Serving Size: 1 cup
Calories: 180
Sugar: 34g
Sodium: 40mg
Fat: 2g
Saturated Fat: 1g
Unsaturated Fat: 1g
Trans Fat: 0g
Carbohydrates: 38g
Fiber: 0g
Protein: 1g
Cholesterol: 5mg