Cheesy Stuffed Garlic Football Bread

Cheesy Stuffed Garlic Bread Rolls are small bites filled with gooey mozzarella and brushed with garlic butter. You can make them with store-bought pizza dough for a quick treat. If you enjoy simple garlic bread ideas, try similar recipes like garlic butter bread rolls for more variety.

Why make this recipe

This recipe makes warm, cheesy rolls that are easy and fast. You get soft dough, melted cheese, and a garlic butter top. Kids and adults like them. They work well for snacks, parties, or a side with soup.

How to make Cheesy Stuffed Garlic Bread

Follow these steps to make the rolls.

Ingredients :

• 1 tube of refrigerated pizza dough
• 1 cup mozzarella cheese, shredded
• 1/4 cup butter, melted
• 2 cloves garlic, minced
• 1 teaspoon dried Italian herbs (like oregano or basil)
• Marinara sauce, for dipping

Directions :

1. Preheat the oven to 375°F (190°C).
2. Roll out the pizza dough and cut into squares.
3. Place a small amount of mozzarella cheese in the center of each square.
4. Fold the dough over the cheese and pinch to seal.
5. Brush the tops with melted butter mixed with minced garlic and Italian herbs.
6. Bake for 15-20 minutes or until golden brown.
7. Serve warm with marinara sauce for dipping.

Cheesy Stuffed Garlic Bread Rolls

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Warm, cheesy rolls filled with gooey mozzarella and brushed with garlic butter, perfect for snacks or parties.

• Total Time: 35 minutes
• Yield: 4 servings 1x

Ingredients

Scale 1x2x3x

• 1 tube of refrigerated pizza dough
• 1 cup mozzarella cheese, shredded
• 1/4 cup butter, melted
• 2 cloves garlic, minced
• 1 teaspoon dried Italian herbs (like oregano or basil)
• Marinara sauce, for dipping

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Instructions

1. Preheat the oven to 375°F (190°C).
2. Roll out the pizza dough and cut into squares.
3. Place a small amount of mozzarella cheese in the center of each square.
4. Fold the dough over the cheese and pinch to seal.
5. Brush the tops with melted butter mixed with minced garlic and Italian herbs.
6. Bake for 15-20 minutes or until golden brown.
7. Serve warm with marinara sauce for dipping.

Notes

Use cold dough for easier handling. Don’t overfill to avoid leaks and press edges well to seal. Brush garlic butter twice for more flavor.

• Author: dailyciousrecipes
• Prep Time: 15 minutes
• Cook Time: 20 minutes
• Category: Snack
• Method: Baking
• Cuisine: Italian
• Diet: Vegetarian

Nutrition

• Serving Size: 1 roll
• Calories: 220
• Sugar: 1g
• Sodium: 300mg
• Fat: 12g
• Saturated Fat: 6g
• Unsaturated Fat: 4g
• Trans Fat: 0g
• Carbohydrates: 24g
• Fiber: 1g
• Protein: 7g
• Cholesterol: 30mg

How to serve Cheesy Stuffed Garlic Bread

Serve the rolls warm with a small bowl of marinara sauce for dipping. They also go well with a salad or soup. For a fuller meal, serve them alongside dishes like cheesy garlic chicken wraps or grilled vegetables.

How to store Cheesy Stuffed Garlic Bread

Let the rolls cool to room temperature. Store in an airtight container in the fridge for up to 3 days. Reheat in the oven at 350°F (175°C) for 8-10 minutes to keep them crisp. You can freeze baked rolls in a single layer, then move to a freezer bag for up to 2 months. Reheat from frozen in the oven until hot.

Tips to make Cheesy Stuffed Garlic Bread

• Use cold dough so it is easier to handle.
• Don’t overfill the dough squares to avoid leaks.
• Press edges well to seal the cheese inside.
• Brush garlic butter twice: before baking and right after for more flavor.
• Watch baking time; ovens vary.

Variations

• Add cooked pepperoni or chopped herbs inside for extra flavor.
• Use cheddar or a mix of cheeses for a different taste.
• Sprinkle grated Parmesan on top before baking.

FAQs

Q: Can I use homemade dough?

A: Yes. Homemade or store-bought pizza dough both work fine.

Q: Can I make these ahead?

A: Yes. You can assemble and refrigerate for a few hours before baking. Bake when ready.

Q: Can I use a different cheese?

A: Yes. Mozzarella is best for melting, but cheddar or a blend will also work.

Q: How do I stop them from getting soggy?

A: Bake until golden and reheat in the oven to keep the outside crisp.

Conclusion

These Cheesy Stuffed Garlic Bread Rolls are quick, tasty, and simple to make. They make a great snack or side and everyone will enjoy the melted cheese and garlic butter crust.

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