Easy English Pea Salad is a fresh and tasty dish that is perfect for any occasion. It’s a simple salad made with frozen peas, cheese, and bacon bits, mixed in a creamy dressing. This salad can be served as a side dish or a light meal.
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Why make this recipe
This recipe is great because it is quick and easy to prepare. You can throw it together in just a few minutes. Plus, it uses ingredients that are easy to find. This salad is also very colorful and full of flavor. It’s a perfect dish for picnics, potlucks, or family gatherings.
how to make English Pea Salad
Making Easy English Pea Salad is a breeze. Follow these simple steps:
Ingredients:
- ¾ cup Mayonnaise
- ¼ cup Sour Cream
- 1 tablespoon Apple Cider Vinegar
- 1 tablespoon Sugar
- Salt & Black Pepper (to taste)
- 13 oz. – 16 oz. Frozen Peas (thawed, drained)
- 1 cup Cheddar Cheese (shredded)
- ½ cup Purple/Red Onion (chopped)
- ¼ cup Real Bacon Bits
Directions:
- Thaw the peas in a colander by running cold water over them or allow them to thaw slightly while you prepare the ingredients.
- In a large bowl, whisk together the mayonnaise, sour cream, apple cider vinegar, sugar, salt, and pepper until well combined.
- Mix the remaining ingredients well in a large bowl.
- Cover and refrigerate until ready to serve.
Easy English Pea Salad
A fresh and tasty salad made with frozen peas, cheese, and bacon bits in a creamy dressing, perfect for any occasion.
- Total Time: 10 minutes
- Yield: 4 servings 1x
Ingredients
- ¾ cup Mayonnaise
- ¼ cup Sour Cream
- 1 tablespoon Apple Cider Vinegar
- 1 tablespoon Sugar
- Salt & Black Pepper (to taste)
- 13 oz. – 16 oz. Frozen Peas (thawed, drained)
- 1 cup Cheddar Cheese (shredded)
- ½ cup Purple/Red Onion (chopped)
- ¼ cup Real Bacon Bits
Instructions
- Thaw the peas in a colander by running cold water over them or allow them to thaw slightly while you prepare the ingredients.
- In a large bowl, whisk together the mayonnaise, sour cream, apple cider vinegar, sugar, salt, and pepper until well combined.
- Mix the remaining ingredients well in a large bowl.
- Cover and refrigerate until ready to serve.
Notes
Use thawed peas for the best texture. You can add more veggies like bell peppers or celery for extra crunch.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Side Dish
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian (if you omit bacon bits)
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 5g
- Sodium: 300mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 4g
- Protein: 8g
- Cholesterol: 15mg
How to serve English Pea Salad
You can serve Easy English Pea Salad cold. It makes a great side dish at barbecues or picnics. You can also serve it as a topping for baked potatoes or alongside grilled chicken.
How to store English Pea Salad
To store Easy English Pea Salad, keep it in an airtight container in the fridge. It will stay fresh for about 3 to 5 days. If you want to keep it longer, you can freeze it, but the texture might change once thawed.
Tips to make English Pea Salad
- Always use thawed peas for the best texture.
- You can add more veggies like bell peppers or celery for extra crunch.
- If you want a bit more flavor, try adding some herbs like dill or parsley.
Variations
You can do a few variations with this salad. Instead of bacon bits, you can use chopped ham or leave out the meat for a vegetarian option. You can also switch the cheddar cheese for mozzarella or feta cheese for a different taste.
FAQs
1. Can I use fresh peas instead of frozen peas?
Yes, you can use fresh peas if you prefer. Just make sure they are cooked and cooled before adding.
2. How long does Easy English Pea Salad last in the fridge?
It usually lasts about 3 to 5 days in the fridge when stored properly.
3. Can I make this salad ahead of time?
Yes, you can prepare it a day ahead. Just keep it in the fridge until you’re ready to serve it.
Conclusion
Easy English Pea Salad is a delicious and simple dish that everyone will enjoy. Whether for a party or a quick meal, this salad is sure to please. Try it today and see how easy it is to make!
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