Cinnamon Roll French Toast Bites

Cinnamon Roll French Toast Bites are small pieces of cinnamon rolls dipped in egg and cooked until golden. They taste like cinnamon rolls and french toast together. They cook fast and make a fun breakfast or snack. If you like other cinnamon roll ideas, try this apple cinnamon roll for a fruit twist.

Table of Contents

Why make this recipe

  • It is quick and easy.
  • Kids and adults both like it.
  • You use store-bought dough, so you save time.
  • It makes a warm, sweet dish for mornings or brunch.

How to make Cinnamon Roll French Toast Bites

Cut the cinnamon rolls into pieces. Make a simple egg mix with milk, vanilla, and a little cinnamon. Heat butter in a skillet. Dip each piece in the egg mix and cook until golden on both sides. Serve warm with syrup. This method gives a soft inside and a lightly crisp outside.

Ingredients :

  • 1 package of cinnamon roll dough
  • 4 large eggs
  • 1/2 cup milk
  • 1 teaspoon vanilla extract
  • 1 teaspoon cinnamon
  • Butter (for cooking)
  • Maple syrup (for serving)
  • Powdered sugar (optional, for dusting)

Directions :

  1. Preheat your oven according to cinnamon roll package instructions.
  2. Cut each cinnamon roll into quarters.
  3. In a bowl, whisk together the eggs, milk, vanilla extract, and cinnamon.
  4. Heat a skillet over medium heat and add butter.
  5. Dip the cinnamon roll pieces into the egg mixture, then place them in the skillet. Cook until golden brown on both sides.
  6. Serve warm with maple syrup and a dusting of powdered sugar if desired.
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Delicious cinnamon roll French toast bites served on a plate with syrup

Cinnamon Roll French Toast Bites

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Quick and delicious bites that combine the flavors of cinnamon rolls and French toast, perfect for breakfast or brunch.

  • Total Time: 20 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 package of cinnamon roll dough
  • 4 large eggs
  • 1/2 cup milk
  • 1 teaspoon vanilla extract
  • 1 teaspoon cinnamon
  • Butter (for cooking)
  • Maple syrup (for serving)
  • Powdered sugar (optional, for dusting)

Instructions

  1. Preheat your oven according to cinnamon roll package instructions.
  2. Cut each cinnamon roll into quarters.
  3. In a bowl, whisk together the eggs, milk, vanilla extract, and cinnamon.
  4. Heat a skillet over medium heat and add butter.
  5. Dip the cinnamon roll pieces into the egg mixture, then place them in the skillet. Cook until golden brown on both sides.
  6. Serve warm with maple syrup and a dusting of powdered sugar if desired.

Notes

For a citrus twist, add a little orange zest to the egg mix. These bites can be stored in the fridge for up to 3 days or frozen for up to 1 month.

  • Author: dailyciousrecipes
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Breakfast
  • Method: Cooking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 8g
  • Sodium: 200mg
  • Fat: 10g
  • Saturated Fat: 3g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 5g
  • Cholesterol: 150mg

How to serve Cinnamon Roll French Toast Bites

Serve them warm on a plate. Add maple syrup for dipping. Dust with powdered sugar for a sweet finish. You can also add fresh fruit or a small scoop of whipped cream.

How to store Cinnamon Roll French Toast Bites

Let the bites cool to room temperature. Put them in an airtight container. Store in the fridge for up to 3 days. Reheat in a skillet or oven to keep them crisp. For longer storage, freeze in a single layer, then move to a freezer bag for up to 1 month.

Tips to make Cinnamon Roll French Toast Bites

  • Use room temperature eggs for a smoother mix.
  • Do not soak the dough too long in the egg mix; a quick dip works best.
  • Cook on medium heat so the inside warms without burning the outside.
  • Use nonstick spray or butter in the pan to prevent sticking.

Variations

You can add a little orange zest to the egg mix for a citrus note. Try different syrups like caramel or fruit syrup. For a fall twist, see these pumpkin cinnamon roll muffins for more spiced ideas.

FAQs

Q: Can I use frozen cinnamon roll dough? A: Yes. Thaw it first according to package directions, then cut and cook as directed.

Q: Can I bake these instead of using a skillet? A: You can bake them on a greased sheet at 350°F until golden, but they may not get the same crisp edges.

Q: Are these safe for kids? A: Yes. Cut to small pieces for little kids and serve warm, not hot.

Q: Can I make them ahead for a party? A: You can cook them ahead, keep warm in a low oven, or reheat in a skillet before serving.

Conclusion

Cinnamon Roll French Toast Bites are simple and tasty. They take little time and please a crowd. Try them for breakfast, brunch, or a sweet snack.

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